Shanghai Spring Rolls

Four vegetable spring rolls fried to a golden crisp. Served with mango chili sauce.

Cheesy Crab Rangoon

Five crispy wontons stuffed with crabmeat, cream cheese, and vegetables. Served with mango chili sauce.

Gyoza

Six Japanese pot stickers with a savory chicken filling. Served with ginger gyoza sauce.

Thai Crispy Chicken Wings

Six crispy chicken wings tossed in a sweet and spicy Thai chili sauce.

Shrimp Tempura

Panko-breaded jumbo shrimp fried to a golden brown. Served with mango chili sauce.

Lettuce Wraps

Chicken and vegetables on crunchy rice noodles and served with four pieces of fresh leaf lettuce. Served with ginger gyoza sauce.

Chicken Fingers

Three chicken tenders breaded, fried & served with mouth watering honey-mustard.

Chicken Satay

Three skewered chicken fingers lightly marinated in curry powder. Grilled and served with honey-mustard.

Edamame

Lightly salted and steamed soybeans.

Sampler Platter

Two each of our spring rolls, crab rangoon, gyoza, and shrimp tempura served on a large platter with sauces.

Pork egg roll

Miso Soup

Traditional Japanese soup with soft bean curd and toasted seaweed in a delicate broth.

Ginger Wonton Soup

Housemade pork wontons in a savory broth with green onions.

Hot and Sour Soup

Onions, carrots, celery, mushrooms, sprouts and pepper flakes in a thick broth.

Egg Drop Soup

Wispy beaten eggs in a thick chicken broth.

Vegetable Chicken Soup

Diced chicken, celery and carrots in a delicate broth.

Vegetable Beef Soup

Beef and chunks of carrots and celery in a savory broth.

Avocado Salad

Tender avocadoes on a bed of mixed greens, tomatoes, cucumbers, onions and carrots.

Grilled Chicken Salad

Juicy grilled chicken breast on a bed of mixed greens, onions, carrots, cucumbers and tomatoes.

Grilled Shrimp Salad

Lightly seasoned grilled shrimp on a bed of mixed greens, onions, carrots, cucumbers and tomatoes.

Spicy Beef Soup Noodles

Noodles swimming in simmering beef broth, leaf lettuce, scallions, and red chilies.

Pan-Fried Noodles

Mixed vegetables tossed in a savory brown sauce served on a bed of crispy pan-fried noodles. Choice of chicken, beef, pork, shrimp ($1).

Pad Thai

Rice noodles stir-fried with eggs, bean sprouts, scallions, and strips of peppers, carrots and onions in a peanut sauce. Topped with crushed peanuts. Choice of chicken, beef, pork or shrimp.

Black Bean Chow Fun

These flat wide rice noodles are stir-fried with vegetables in a rich black bean sauce. Choice of chicken, beef, pork, or shrimp.

Basil Chow Fun

Flat wide rice noodles stir-fried with vegetables, basil and jalapeños in a Thai sauce. Choice of chicken, beef, pork, or shrimp.

Ginger Rice Noodles

Thin rice noodles stir-fried lightly in oil with cabbage, peppers, carrots and onion. Choice of chicken, beef, pork, or shrimp.

Singapore Rice Noodles

Thin rice noodles stir-fried with vegetables in a slightly spicy light curry sauce. Choice of chicken, beef, pork, or shrimp.

Lo Mein

Noodles and mixed vegetables in a delicious dark brown sauce. Choice of chicken, beef, pork, or shrimp.

Ginger’s Specialty Fried Rice

Our signature fried rice delicately seasoned and stir-fried with assorted vegetables, bacon pieces and scallions.

Curry Fried Rice

Stir-fried rice with eggs, scallions, onions and curry sauce. Choice of chicken, beef, pork.

Traditional Fried Rice

Stir-fried rice with eggs, scallion and onion, plus a dash of seasoning. Choice of chicken, beef, or pork.

Basil Fried Rice

Stir-fried rice with basil and jalapeños in a Thai sauce. Choice of chicken, beef, or pork.

Pineapple Fried Rice

Mongolian Beef

Tender beef sautéed with scallions and red onions in a slightly sweet yet savory sauce. Served on a bed of crispy rice noodles.

Thai Basil Beef

Strips of beef stir-fried with Thai basil, mushrooms, onions and jalapeños.

Curry Beef

Beef, onions, peppers, carrots, baby corn and mushrooms in a delicately mild coconut curry sauce.

Broccoli Beef

Broccoli, carrots and beef tossed in a savory brown sauce.

Hunan Beef

Beef with peppers, mushrooms, carrots, onions and broccoli in a spicy black bean sauce.

Fragrant Beef

Thinly sliced tender beef sautéed with strips of peppers, onions, carrots, and celery in our ginger garlic sauce.

Teriyaki Beef

Slices of beef grilled with mixed vegetables in Japanese style teriyaki sauce.

Vegetables Pork

Pork and mixed vegetables in our savory housemade brown sauce.

Eggplant Pork

Chunks of eggplant sautéed with pork and vegetables in a brown sauce.

Sweet and Sour Pork

Pieces of pork fried to a golden brown. Served with

Thai Basil Chicken

Thinly sliced chicken stir-fried with Thai basil, mushrooms, onions and jalapeños.

Pistachio Coconut Chicken

Two seared chicken breasts with a pistachio-coconut breading. Topped with ginger-lime sauce and served with mixed greens and fried rice.

General Tso’s Chicken

Chunks of white and dark meat chicken in a slightly spicy sauce.

Sesame Chicken

Chunky chicken tossed in our signature house sweet sauce. Topped with sesame seeds.

Orange Chicken

Large pieces of dark meat chicken tossed in our special orange sauce with pineapple chunks.

Teriyaki Chicken

Pieces of grilled chicken with mixed vegetables in a slightly sweet Japanese style teriyaki sauce.

Curry Chicken

Chicken, onions, peppers, carrots, baby corn and mushrooms in a delicately mild coconut curry sauce.

Mandarin Chicken

Bite-sized chicken fried to a golden brown. Served with peppers and onions, and our sweet and sour red sauce on the side.

Broccoli Chicken

Sliced chicken, carrots, bamboo shoots and broccoli in a brown oyster-soy sauce.

Fragrant Chicken

Thinly sliced chicken sautéed with strips of peppers, onions, carrots and celery in our ginger garlic sauce.

Pistachio Coconut Tilapia

Pistachio-coconut crumb-crusted tilapia fillet, pan seared and served with fried rice, mixed greens and our housemade ginger-lime sauce on the side.

Pistachio Coconut Shrimp

Pistachio-coconut crumb-crusted shrimp, pan seared and served with fried rice, mixed greens and our housemade ginger-lime sauce on the side.

Panko-Crusted Sole

Two sole fillets encrusted with panko crumbs, pan seared and served with fried rice, mixed greens and our housemade ginger-lime sauce on the side.

Mandarin Shrimp

Crispy fried jumbo shrimp with peppers, onions and pineapple. Served with sweet and sour sauce on the side.

Peppercorn Prawns

Jumbo shrimp sautéed with peppercorns, scallions, onion, peppers and jalapeños. A sensational dish for the shrimp lover.

Walnut Shrimp

Golden-fried jumbo shrimp tossed in a sweet chili mayo sauce and topped with candied walnuts.

Vegetables Shrimp

Broccoli, carrots, baby corn, mushrooms, peppers and bamboo shoots tossed in a white sauce with jumbo shrimp.

Spicy Crispy Fish

Deep-fried fish fillet, served with sautéed peppers, onions and jalapenos and topped with a spicy sauce.

Sauteed Broccoli

Steamed broccoli, carrots and water chestnuts sautéed with garlic in a white sauce.

Ma-Po Tofu

Soft bean curd stir-fried with scallions and black beans in our garlic chili sauce.

Thai Eggplant

Eggplant tossed with tofu, onions, mushrooms and peppers in our special Thai sauce.

Vegetable Delight

Broccoli, carrots, mushrooms, onions, peppers, baby corn and tofu in a delicate white sauce.

Curry Vegetables

Broccoli, carrots, mushrooms, onions, peppers, baby corn and tofu in a curry sauce.

Mango Chicken

Chunks of golden crispy fried chicken and mixed vegetables tossed with our housemade mango-chili sauce.

Szechuan Sea Bass

Cubed golden crisp sea bass stir-fried with deep-fried garlic, green onions and dried chilies, prepared in the Szechuan style.

Black Pepper Beef

Pieces of beef sautéed with red and green peppers and onions in our black pepper sauce. Served on a sizzling hot platter.

Cumin Lamb

Lamb pieces sautéed with peppers and scallions. Prepared in the Beijing style.

Cashew Chicken

Breaded chicken chunks, carrots, celery and water chestnuts tossed in a cashew sauce. Topped with lightly salted deep-fried cashews.

House Tofu

Cubed tofu, breaded and deep-fried. Served with our special house sauce on the side.

Boiled Fish

Pieces of white fish, tofu and vegetables boiled and served in a spicy broth. A delight for the heat-lover!

Boiled Beef

Pieces of beef, tofu and vegetables boiled and served in a spicy broth. For those who crave the burn!

Mango Chicken

Breaded chicken tossed with vegetables and our housemade mango-chili sauce.

Peppercorn Prawns

Jumbo shrimp sautéed with peppercorns, bell peppers, onions, scallions and jalapeños

Walnut Shrimp

Golden-fried jumbo shrimp tossed in a sweet chilimayo sauce and topped with candied walnuts.

Spicy Crispy Fish

Deep-fried fish fillet, served with sautéed peppers, onions, and jalapeños and topped with a spicy sauce.

House Tofu

Cubed tofu, breaded and deep-fried. Served with our special house sauce on the side.

Ginger Rice Noodles

Choice of chicken, beef, pork or shrimp.

Avocado Salad

Mixed greens with tomatoes, cucumbers, and avocados.

Grilled Chicken Salad

Mixed greens topped with a grilled chicken breast.

Grilled Shrimp Salad

Mixed greens, tomatoes, cucumbers and onions topped with lightly seasoned grilled shrimp.

Broccoli in a White Sauce

Carrots, broccoli, and water chestnuts tossed in a white sauce.

Vegetables in a White Sauce

Mixed vegetables tossed in a white sauce.

Small White Rice

Small Fried Rice

Side Mixed Green Salad

Side Lightly Salted Crispy Cashew

Side Crispy Candied Walnuts

Side Plain Noodle

Almond Cookies (3)